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Nhan đề: Food biotechnology / edited by Ulf Stahl, Ute E.B. Donalies, Elke Nevoigt ; with contributions by D.B. Archer ... [et al.].
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| 02088nam a22005417a 4500 |
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| 001 | 28872 |
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| 002 | 12 |
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| 004 | 359FA9C9-431B-4A42-82F6-677FDB0778F7 |
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| 005 | 201703220852 |
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| 008 | 080718sc200 gw a b 001 0 eng |
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| 009 | 1 0 |
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| 020 | |a354070535X (hbk. : alk. paper) |
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| 020 | |a3540705368 (e-ISBN) |
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| 020 | |a9783540705352 (hbk. : alk. paper) |
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| 020 | |a9783540705369 (e-ISBN) |
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| 039 | |a20170322085251|boanhntk|c20131111100208|dthanhnhan|y20131111095725|zthanhnhan |
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| 082 | 04|222|a664 |
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| 245 | 00|aFood biotechnology / |cedited by Ulf Stahl, Ute E.B. Donalies, Elke Nevoigt ; with contributions by D.B. Archer ... [et al.]. |
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| 260 | |aBerlin : |bSpringer, |cc2008. |
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| 300 | |ax, 269 p. : |bill. ; |c24 cm. |
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| 490 | 1 |aAdvances in biochemical engineering/biotechnology,|v111|x0724-6145 ; |
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| 504 | |aIncludes bibliographical references and index. |
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| 650 | 0|aFood Biotechnology. |
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| 650 | 07|aBiotechnologie. |
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| 650 | 12|aBiotechnology. |
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| 650 | 12|aFood Technology. |
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| 690 | |aCông nghệ sinh học thực phẩm |
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| 690 | |aCông nghệ sinh học trong bảo quản và chế biến thực phẩm |
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| 700 | 1 |aArcher, D. B.|q(David B.) |
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| 700 | 1 |aDonalies, Ute E. B. |
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| 700 | 1 |aNevoigt, Elke. |
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| 700 | 1 |aStahl, Ulf. |
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| 830 | 0|aAdvances in biochemical engineering/biotechnology ;|v111. |
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| 856 | 1|uhttps://thuvien.ntu.edu.vn/ntukiposdata3/sachdientu/tienganh/600_khoahocungdung_congnghe/660_kythuathoahoc/foodbiotechnology_scheper/0354070535x_001thumbimage.jpg |
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| 890 | |a0|b0|c1|d5 |
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