- Bài báo tạp chí
- Nhan đề: Comparison of Lactic Acid Bacteria Fermentation with Acid Treatments for Chitosan Production from Shrimp Waste / Sureerat Phuvasate, Yi-Cheng Su
Tác giả CN
| Phuvasate, Sureerat |
Nhan đề
| Comparison of Lactic Acid Bacteria Fermentation with Acid Treatments for Chitosan Production from Shrimp Waste / Sureerat Phuvasate, Yi-Cheng Su |
Mô tả vật lý
| From p.29-39 |
Tác giả(bs) CN
| Su, Yi-Cheng |
Nguồn trích
| Journal of aquatic food product technology -
Số: 3-4
Tập: 19
Năm: 2010 |
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100 | |aPhuvasate, Sureerat |
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245 | |aComparison of Lactic Acid Bacteria Fermentation with Acid Treatments for Chitosan Production from Shrimp Waste / |cSureerat Phuvasate, Yi-Cheng Su |
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300 | |aFrom p.29-39 |
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700 | |aSu, Yi-Cheng |
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773 | |tJournal of aquatic food product technology |d2010|v19|i3-4 |
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