STT Nội dung
1
Capture-based aquaculture : the fattening of eels, groupers, tunas, and yellowtails / by Francesca Ottolenghi ... [et al.].
Rome : Food and Agriculture Organization of the United Nations, 2004.
xxiv, 308 p. : chiefly col. ill., col. maps ; 30 cm.

Defines and reviews certain practices that are shared between aquaculture and capture fisheries. Specifically considers the on-growing or fattening of four species groups - eels, groupers, tunas and yellowtails - which is based on the use of wild-caught
Đầu mục:1 (Lượt lưu thông:1) Tài liệu số:0 (Lượt truy cập:0)
2
Fish catching methods of the world / Otto Gabriel, Klaus Lange, Erdmann Dahm... [et al.]
Oxford : Blackwell Publishing, 2005.
xi, 523 p. : ill. ; 26 cm..


Đầu mục:0 (Lượt lưu thông:0) Tài liệu số:1 (Lượt truy cập:6)

3
Fish for life : interactive governance for fisheries / edited by Jan Kooiman ... [et al.].
Amsterdam : Amsterdam University Press, c2005.
electronic text.


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4
Fish for life : interactive governance for fisheries / Jan Kooiman
Amsterdam : Amsterdam University Press, 2005
427 p. : ill. ; 25 cm.


Tài liệu số:1 (Lượt truy cập:2)

5
Fisheries : while stocks last? / Patrick Love.
Paris : OECD, c2010.
148 p. : ill. ; 22 cm.
Love, Patrick,
Globalization, North-South relations, changing attitudes and lifestyles, and the way we manage natural resources all influence fisheries. This book uses the expertise of the OECD to assess these issues, and describes the challenges facing those who work in the industry. Apart from the fishers themselves and their families, it also draws on the points of view of NGOs, government specialists, scientists and independent experts. This book includes StatLinks, URLs under graphs and tables linking to Excel® spreadsheets showing the underlying data.--Publisher's description.
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