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Journal of animal science and biotechnology., Tập 5, Số 1, 2014
Mục lục:
STT
Nội dung
1
Dietary requirements of synthesizable amino acids by animals: a paradigm shift in protein nutrition / Guoyao Wu
2
Effect of reduced energy density of close-up diets on dry matter intake, lactation performance and energy balance in multiparous Holstein cows / Wenming Huang and others
3
Effect of diacylglycerol acyltransferase 2 overexpression in 3T3-L1 is associated to an increase in mono-unsaturated fatty acid accumulation / Zhiqi Zhang and others
4
Changes in fetal mannose and other carbohydrates induced by a maternal insulin infusion in pregnant sheep / Laura D Brown and others
5
Amino acid digestibility in low-fat distillers dried grains with solubles fed to growing pigs / Shelby Marie Curry and others
6
Calcium potentiates the effect of estradiol on PGF2α production in the bovine endometrium / Claudia Maria Bertan Membrive and others
7
Effect of Saccharomyces cerevisiae on alfalfa nutrient degradation characteristics and rumen microbial populations of steers fed diets with different concentrate-to-forage ratios / Gengzhi Ding and others
8
Dairy sheep production research at the University of Wisconsin-Madison, USA – a review / David L Thomas and others
9
Effects of different dietary energy and protein levels and sex on growth performance, carcass characteristics and meat quality of F1 Angus ×Chinese Xiangxi yellow cattle / Lingyan Li and others
10
Phenotypic and genotypic background underlying variations in fatty acid composition and sensory parameters in European bovine breeds / Natalia Sevane and others
11
An efficient method for the sanitary vitrification of bovine oocytes in straws / Yanhua Zhou and others
12
Effect of variety and drying method on the nutritive value of corn for growing pigs / Quanfeng Li and others
13
Fiber effects in nutrition and gut health in pigs / Erik Lindberg, Jan
14
Evaluating the immune responses of mice to subcutaneous immunization with Helicobacter pylori urease B subunit / Peng Sun and others
15
Treatment of wheat straw using tannase and white-rot fungus to improve feed utilization by ruminants / Shailendra Raghuwanshi, Swati Misra and Rajendra Kumar Saxena
16
Practical starter pig amino acid requirements in relation to immunity, gut health and growth performance / Bob Goodband and others
17
Predicting corn digestible and metabolizable energy content from its chemical composition in growing pigs / Quanfeng Li and others
18
Emerging evidence of the physiological role of hypoxia in mammary development and lactation / Yong Shao, Feng-Qi Zhao
19
Regulation of protein degradation pathways by amino acids and insulin in skeletal muscle of neonatal pigs / Agus Suryawan, Teresa A Davis
20
Comparison of acid-detergent lignin, alkaline-peroxide lignin, and acid-detergent insoluble ash as internal markers for predicting fecal output and digestibility by cattle offered bermudagrass hays of varying nutrient composition / Juvenal Kanani and others
21
Hematologic and biochemical reference intervals for specific pathogen free 6-week-old Hampshire-Yorkshire crossbred pigs / Caitlin A Cooper and others
22
The influences of SE infection on layers’ production performance, egg quality and blood biochemical indicators / Shijie Fan and others
23
Effect of dietary defatted diatom biomass on egg production and quality of laying hens / Xiangjun Leng and others
24
Evaluation of steroidogenic capacity after follicle stimulating hormone stimulation in bovine granulosa cells of Revalor 200® implanted heifers / Andrea D Stapp and others
25
Pigs fed camelina meal increase hepatic gene expression of cytochrome 8b1, aldehyde dehydrogenase, and thiosulfate transferase / William Jon Meadus and others