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- Ký hiệu PL/XG: 664.02
Nhan đề: Case studies in novel food processing technologies : [electronic resource] :innovations in processing, packaging and predictive modelling / edited by Christopher J. Doona, Kenneth Kustin and Florence E. Feeherry.
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000
| 01888nam a2200433Ia 4500 |
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001 | 27033 |
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002 | 12 |
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003 | OCoLC |
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004 | 3F9D8006-3AF1-4F7C-B181-08011D927C10 |
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005 | 201306171536 |
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008 | 111114s2010 enka ob 001 0 eng d |
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009 | 1 0 |
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020 | |a0857090712 (online) |
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020 | |a161344026X (Knovel) |
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020 | |a1845695518 |
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020 | |a9780857090713 (online) |
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020 | |a9781613440261 (Knovel) |
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020 | |a9781845695514 |
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039 | |a20130617143643|bluuyen|y20130617143441|zluuyen |
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082 | 04|a664.02 |
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245 | 00|aCase studies in novel food processing technologies : |binnovations in processing, packaging and predictive modelling / |cedited by Christopher J. Doona, Kenneth Kustin and Florence E. Feeherry.|h[electronic resource] : |
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260 | |aOxford : |bWoodhead Publishing, |c2010. |
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300 | |a1 online resource (xxx, 529 p.) : |bill. |
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504 | |aIncludes bibliographical references and index. |
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538 | |aMode of access: World Wide Web. |
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650 | 0|aFood industry and trade|vCase studies.|xTechnological innovations |
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650 | 0|aFood|xStorage. |
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690 | |aCông nghệ chế biến thực phẩm |
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700 | 1 |aDoona, Christopher J. |
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700 | 1 |aFeeherry, Florence E. |
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700 | 1 |aKustin, Kenneth,|d1934- |
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710 | 2 |aKnovel (Firm) |
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856 | 1|uhttps://thuvien.ntu.edu.vn/ntukiposdata2/sachdientu/tienganh/600_khoahocungdung_congnghe/660_kythuathoahoc/case studies in novel food processing technologies_innovations in processing..._christopher j. doona/00.1845695518_001thumbimage.jpg |
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890 | |a0|b0|c1|d2 |
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