- Sách ngoại văn
- Ký hiệu PL/XG: TX553.A3 E84 2008
Nhan đề: Essential guide to food additives / revised by Victoria Emerton and Eugenia Choi.
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| 01148nam a22003137a 4500 |
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001 | 6139 |
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002 | 12 |
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004 | CDE39D9B-B5CF-4901-8DDF-027AFCB7C668 |
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005 | 201605121413 |
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008 | 080527s2008 enk bf 001 0 eng d |
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009 | 1 0 |
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010 | |a 2008399758 |
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020 | |a1905224508 (pbk.) |
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020 | |a9781905224500 (pbk.) |
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035 | |a(OCoLC)ocn226952500 |
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039 | |a20160512141351|bvanpth|c07-Jun-2012 00:39:01|doanhntk|y04-Jun-2012 00:49:32|zoanhntk |
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040 | |aSISPL|cSISPL|dDLC|dUOH |
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042 | |alccopycat |
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050 | 00|aTX553.A3|bE84 2008 |
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082 | 00|222|a664.06 |
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245 | 00|aEssential guide to food additives / |crevised by Victoria Emerton and Eugenia Choi. |
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250 | |a3rd ed. |
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260 | |aCambridge, U.K. :|aLeatherhead, Surrey : |bLeatherhead Food International ; : |bRoyal Society of Chemistry, |c2008. |
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300 | |aix, 336 p. ; |c21 cm. |
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504 | |aIncludes bibliographical references and index. |
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650 | 0|aFood additives - Handbooks, manuals, etc. |
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650 | 4|xThực phẩm|xChất phụ gia |
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690 | |aPhụ gia thực phẩm |
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700 | 1 |aChoi, Eugenia. |
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700 | 1 |aEmerton, Victoria. |
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856 | 1|uhttps://thuvien.ntu.edu.vn/ntukiposdata/ntulibdigitalcollections/ebooks/englishreferenceebooks/600_khoahocungdung_congnghe/660_kythuathoahoc/664_congnghethucpham/essential guide to food additives_v.emerton/01905224508thumbimage.jpg |
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890 | |a0|b0|c1|d3 |
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999 | |aLibrary of Congress|tjetdsp_bibsummary |
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