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  • Nhan đề: Determination of ethylenediaminetetraacetic acid in foods by reversed-phase high-performance liquid chromatography / Tomoko Kemmei and others

Nhan đề Determination of ethylenediaminetetraacetic acid in foods by reversed-phase high-performance liquid chromatography / Tomoko Kemmei and others
Mô tả vật lý P.113-116
Từ khóa tự do EDTA
Từ khóa tự do Food additives
Từ khóa tự do Reversed-phase HPLC
Tác giả(bs) CN Atsushi Yamamoto
Tác giả(bs) CN Shuji Kodama
Tác giả(bs) CN Tomoko Kemmei
Tác giả(bs) CN Yoshinori Inoue
Nguồn trích Food chemistry- Số: 2+3_P1 Tập: 138 Năm: 2013
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245 |aDetermination of ethylenediaminetetraacetic acid in foods by reversed-phase high-performance liquid chromatography / |cTomoko Kemmei and others
300 |aP.113-116
653 |aEDTA
653 |aFood additives
653 |aReversed-phase HPLC
700 |aAtsushi Yamamoto
700 |aShuji Kodama
700 |aTomoko Kemmei
700 |aYoshinori Inoue
773 |tFood chemistry|d2013|v138|i2+3_P1
890|c1
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