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- Ký hiệu PL/XG: 664
Nhan đề: Food colloids : Elektronische Datenproteins, lipids and polysaccharides / ed. by E. Dickinson ... [et al.]
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DDC
| 664 | |
Nhan đề
| Food colloids : proteins, lipids and polysaccharides / ed. by E. Dickinson ... [et al.] | |
Thông tin xuất bản
| Cambridge : Woodhead Publishing Ltd, 2004 | |
Mô tả vật lý
| Online-Ressource | |
Tùng thư
| Woodhead publishing series in food science, technology and nutrition | |
Phụ chú
| The keynote and oral papers presented at the \U+2018\Food Colloids -Proteins, Lipids and Polysaccharides\U+2019\ meeting held in Ystad, Sweden on 24-26 April 1996 | |
Thuật ngữ chủ đề
| Colloids | |
Thuật ngữ chủ đề
| Colloids-Congresses | |
Thuật ngữ chủ đề
| Food-Congresses-Composition | |
Thuật ngữ chủ đề
| Processed foods | |
Môn học
| Phân tích thực phẩm | |
Tác giả(bs) CN
| Dickinson, E. |
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| 005 | 201306141016 |
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| 008 | 110401s2004 enk s 0 0 eng |
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| 009 | 1 0 |
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| 020 | |a978-1-84569-826-3 (ebook) |
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| 020 | |a978-1-85573-783-9 |
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| 082 | |a664 |
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| 245 | |aFood colloids : |bproteins, lipids and polysaccharides / |ced. by E. Dickinson ... [et al.]|hElektronische Daten |
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| 260 | |aCambridge : |bWoodhead Publishing Ltd, |c2004 |
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| 300 | |aOnline-Ressource |
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| 490 | |aWoodhead publishing series in food science, technology and nutrition|v[Online:] 15 |
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| 500 | |aThe keynote and oral papers presented at the \U+2018\Food Colloids -Proteins, Lipids and Polysaccharides\U+2019\ meeting held in Ystad, Sweden on 24-26 April 1996 |
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| 650 | 0|aColloids |
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| 650 | 0|aColloids|vCongresses |
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| 650 | 0|aFood|vCongresses|xComposition |
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| 650 | 0|aProcessed foods |
|---|
| 690 | |aPhân tích thực phẩm |
|---|
| 700 | |aDickinson, E. |
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| 856 | 1|uhttps://thuvien.ntu.edu.vn/ntukiposdata2/sachdientu/tienganh/600_khoahocungdung_congnghe/660_kythuathoahoc/food colloids_proteins lipids and polysaccharides_ e. dickinson/00.1855737833_001thumbimage.jpg |
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| 890 | |a0|b0|c1|d0 |
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