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000
| 01018nam a2200325 a 4500 |
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| 001 | 30768 |
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| 002 | 12 |
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| 003 | OCoLC |
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| 004 | 30452119-BF9A-4705-95DE-EDAF6656C721 |
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| 005 | 201605121411 |
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| 008 | 120417s2013 enk b 001 0 eng |
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| 009 | 1 0 |
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| 020 | |a1118274148 (hardcover : alk. paper) |
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| 020 | |a9781118274149 (hardcover : alk. paper) |
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| 039 | |a20160512141114|bvanpth|c20140418144948|dthanhnhan|y20140328141443|zthanhnhan |
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| 082 | 00|a641.308|223 |
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| 245 | 04|aChemistry of food additives and preservatives / |cby Titus A.M. Msagati. |
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| 260 | |aOxford ;|aAmes, Iowa : |bWiley-Blackwell, |c2013. |
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| 300 | |axiv, 322 p. ; |c25 cm. |
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| 504 | |aIncludes bibliographical references and index. |
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| 650 | 0|aFood|xAnalysis. |
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| 650 | 0|aFood additives. |
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| 650 | 0|aFood|xComposition. |
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| 650 | 0|aFood preservatives. |
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| 690 | |aPhụ gia thực phẩm |
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| 700 | 1 |aMsagati, Titus A. M. |
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| 856 | 1|uhttps://thuvien.ntu.edu.vn/ntukiposdata3/sachdientu/tienganh/600_khoahocungdung_congnghe/640_giachanh_doisonggiadinh/chemistryoffoodadditivesandpreservatives_titusammsagati/01118274148_001thumbimage.jpg |
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| 890 | |a0|b0|c1|d13 |
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