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| 01232nam a22002894a 4500 |
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| 001 | 31278 |
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| 002 | 12 |
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| 004 | 524FDD15-F0F6-489A-A86E-1D1483E41A13 |
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| 005 | 201703230840 |
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| 008 | 020427sc200 nyua b 001 0 eng |
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| 009 | 1 0 |
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| 010 | |a 2002068607 |
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| 020 | |a1560229624 (alk. paper) |
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| 020 | |a1560229632 |
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| 039 | |a20170323084126|boanhntk|c20140425094638|dthanhnhan|y20140425094128|zthanhnhan |
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| 082 | 00|a635.0468|221 |
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| 245 | 00|aPostharvest oxidative stress in horticultural crops / |cedited by D. Mark Hodges |
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| 260 | |aNew York : |bFood Products Press, |cc2003. |
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| 300 | |axiii, 266 p. : |bill. ; |c23 cm. |
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| 504 | |aIncludes bibliographical references. |
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| 650 | 0|aHorticultural crops|xEffect of oxygen on. |
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| 650 | 0|aHorticultural crops|xPostharvest diseases and injuries. |
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| 650 | 0|aOxidative stress. |
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| 690 | |aBảo quản sản phẩm sau thu hoạch |
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| 690 | |aTổn thất sau thu hoạch |
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| 700 | 1 |aHodges, D. Mark. |
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| 856 | 1|uhttps://thuvien.ntu.edu.vn/ntukiposdata3/sachdientu/tienganh/600_khoahocungdung_congnghe/630_nongnghiep_congnghelienhe/postharvestoxidativestressinhorticulturalcrops_dmarkhodges/01560229632_001thumbimage.jpg |
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| 890 | |a0|b0|c1|d1 |
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