- Sách ngoại văn
- Ký hiệu PL/XG: 634.0468
Nhan đề: Postharvest biology and technology for preserving fruit quality / by Daniel Valero and María Serrano.
| |
000
| 01089nam a2200337 a 4500 |
|---|
| 001 | 30940 |
|---|
| 002 | 12 |
|---|
| 003 | OCoLC |
|---|
| 004 | B51E0DC7-3CB6-494A-AD38-C86465F43F18 |
|---|
| 005 | 201404031427 |
|---|
| 008 | 091130sc201 flua b 001 0 eng |
|---|
| 009 | 1 0 |
|---|
| 020 | |a1439802661 (alk. paper) |
|---|
| 020 | |a9781439802663 (alk. paper) |
|---|
| 039 | |a20140403142746|bthanhnhan|y20140403142451|zthanhnhan |
|---|
| 082 | 00|a634.0468|222 |
|---|
| 100 | 1 |aValero, Daniel. |
|---|
| 245 | 10|aPostharvest biology and technology for preserving fruit quality / |cby Daniel Valero and María Serrano. |
|---|
| 260 | |aBoca Raton, FL : |bCRC Press, |cc2010. |
|---|
| 300 | |axviii, 269 p. : |bill. ; |c25 cm. |
|---|
| 504 | |aIncludes bibliographical references (p. 219-254) and index. |
|---|
| 650 | 0|aFruit|xPostharvest technology. |
|---|
| 650 | 0|aFruit|xStorage. |
|---|
| 650 | 0|aFruit|xQuality. |
|---|
| 650 | 0|aFruit|xRipening. |
|---|
| 690 | |aBảo quản sản phẩm sau thu hoạch |
|---|
| 700 | 1 |aSerrano, María,|d1963- |
|---|
| 856 | 1|uhttps://thuvien.ntu.edu.vn/ntukiposdata3/sachdientu/tienganh/600_khoahocungdung_congnghe/630_nongnghiep_congnghelienhe/postharvestbiologyandtechnology_danielvalero/01439802661_001thumbimage.jpg |
|---|
| 890 | |a0|b0|c1|d3 |
|---|
| |
Không tìm thấy biểu ghi nào
|
|
|
|
|