- Sách ngoại văn
- Ký hiệu PL/XG: 616.1
Nhan đề: Fish, Omega 3 and human health /William E.M. Lands.
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| 01349cam a22003134a 4500 |
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| 001 | 152063 |
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| 002 | 12 |
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| 004 | 05DC93E5-6B0E-4D30-A7A8-D2E574F9C8B1 |
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| 005 | 202105271018 |
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| 008 | 050202sc200 ilua b 001 0 eng |
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| 009 | 1 0 |
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| 010 | |a 2005002993 |
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| 020 | |a1893997812 (alk. paper) |
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| 039 | |a20210527101841|bngavt|y20210527101828|zngavt |
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| 040 | |aDLC|cDLC|dDLC |
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| 042 | |apcc |
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| 082 | 00|a616.1|222 |
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| 100 | 1 |aLands, William E. M.,|d1930- |
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| 245 | 10|aFish, Omega 3 and human health /|cWilliam E.M. Lands. |
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| 250 | |a2nd ed. |
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| 260 | |aChampaign, Ill. :|bAOCS Press,|cc2005. |
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| 300 | |axviii, 220 p. ; : |bill. ;|c23 cm. |
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| 504 | |aIncludes bibliographical references and index. |
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| 650 | 0|aFish as food. |
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| 650 | 0|aEssential fatty acids in human nutrition. |
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| 650 | 0|aHeart|xDiseases|xNutritional aspects. |
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| 856 | 1|uhttps://thuvien.ntu.edu.vn/ntukiposdata8/sachdientu/tienganh/600_khoahocungdung_congnghe/610_yhoc/fishomega3_williamemlands/0biathumbimage.jpg |
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| 906 | |a7|bcbc|corignew|d1|eecip|f20|gy-gencatlg |
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| 925 | 0 |aacquire|b1 shelf copy|xpolicy default |
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| 925 | 1 |aacquire|b2 shelf copies|xpolicy default |
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| 955 | |ajc41 2005-02-02|cjc41 2005-02-02|djc02 2005-02-03|ejc03 2005-02-03 to Dewey|aaa27 2005-02-03|aps13 2005-06-09 1 copy rec'd., to CIP ver.|fjc14 2005-06-13|gjc14 2005-06-13 to BCCD|aja21 2005-09-08 Copy 2 to BCCD |
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| 890 | |c1 |
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