STT Nội dung
1
Water activity in foods : fundamentals and applications / Gustavo V. Barbosa-Cánovas ... [et al.]
Ames, Iowa : Blackwell Pub., 2007
452 p.


Tài liệu số:1 (Lượt truy cập:2)

2
Water activity in foods : fundamentals and applications / Gustavo V. Barbosa-Cánovas ... [et al.], editors.
Ames, Iowa : Blackwell Pub., 2007.
xviii, 435 p. : ill. ; 26 cm.


Tài liệu số:1