|
STT
|
Nội dung
|
|
1
|
Advancing medicine with food and nutrients / edited by Ingrid Kohlstadt. Boca Raton, FL : CRC Press, 2013xxii, 888 p. : ill. ; 26 cm. "This book features chapters leading physicians in disease management applying the latest scientific advances linking nutrition to the clinical practice of medicine. Each chapter offers adjuncts to standard care, fewer side-effects, improved risk-reduction or added quality of life"--
Đầu mục:0
(Lượt lưu thông:0)
Tài liệu số:1
(Lượt truy cập:3)
|
|
2
|
|
|
3
|
|
|
4
|
|
|
5
|
|
|
|
|
|