NTU Trường Đại học Nha Trang
Bộ GD&ĐT
Tra cứu văn bằng
E-Learning
E-Office
Food and environmental virology, Tập 6, Số 1, 2014
Mục lục:
DòngNội dung
1Oncogenic Papillomavirus and Polyomavirus in Water Environments: Is There a Potential for Waterborne Transmission? / M. Fratini, P. Di Bonito, G. La Rosa
2Detection of Enteroviruses in Influent and Effluent Flow Samples from Wastewater Treatment Plants in Italy / Andrea Battistone and others
3Detection of Enteroviruses in Water Samples from Yopougon, Côte d’Ivoire by Cell Culture and Polymerase Chain Reaction / K. J. Momou, C. Akoua-Koffi, M. Dosso
4Adenovirus and Norovirus Contaminants in Commercially Distributed Shellfish / Jesus Rodriguez-Manzano and others
5Antiviral Potential of Selected Starter Cultures, Bacteriocins and d,l-Lactic Acid / Anett Lange-Starke and others
6Ultraviolet Light Inactivation of Murine Norovirus and Human Norovirus GII: PCR May Overestimate the Persistence of Noroviruses Even When Combined with Pre-PCR Treatments / M. Ronnqvist and others
7Temperature Effects for High-Pressure Processing of Picornaviruses / David H. Kingsley, Xinhui Li, Haiqiang Chen
8Occurrence of Human Cosavirus in Wastewater and River Water in Japan / Eiji Haramoto, Mikie Otagiri