NTU Trường Đại học Nha Trang
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Food and environmental virology, Tập 5, Số 4, 2013
Mục lục:
DòngNội dung
1Bayesian Modeling of Enteric Virus Density in Wastewater Using Left-Censored Data / Tsuyoshi Kato and others
2GIV Noroviruses in Wastewaters and in Stool Specimens from Hospitalized Patients / M. Muscillo and others
3Environmental Effectors on the Inactivation of Human Adenoviruses in Water / Anna Carratala and others
4Efficacy of a Levulinic Acid Plus Sodium Dodecyl Sulfate (SDS)-Based Sanitizer on Inactivation of Influenza A Virus on Eggshells / Ali Aydin and others
5A Food Handler-Associated, Foodborne Norovirus GII.4 Sydney 2012-Outbreak Following a Wedding Dinner, Austria, October 2012 / Sabine Maritschnik and others
6A Novel Subgenotype of Torque teno Virus 1 (TTSuV1) in Slaughter Pigs in China / Jinhai Huang and others
7A Gel Filtration-Based Method for the Purification of Infectious Rotavirus Particles for Environmental Research Applications / Kata Farkas and others
8Identification and Genotyping of Human Sapoviruses Collected from Sewage Water in Naples and Palermo, Italy, in 2011 / Ilaria Di Bartolo and others