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Advance journal of food science and technology : AJFST, Tập 6, Số 7, 2014
Mục lục:
STT
Nội dung
1
Enhancing The Food Product Drying with Air Dehumidified by Zeolite / M. Djaeni and others
2
Data Analysis on Properties of Polygalacturonase Purified and Separated From Kiwifruit / Shouqing Sun
3
Nutrient Composition and Protein Quality of Four Species of the Curcubitaceae Family / Matilda Steiner-Asiedu and others
4
Process and Storage Quality of Quick Freezing Blueberries in LN 2 -spraying Fluidized Bed / Zhang Qinggang, Tao Leren and Cai Meiyan
5
Reliability and Sensitivity Analysis of Cast Iron Water Pipes for Agricultural Food Irrigation / Yanling Ni
6
Research on Agricultural Food Marketing Circulation Efficiency in China / Jinbo Chen and Kaijun Leng
7
Effect of Dry Goji Berry and Pumpkin Powder on Quality of Cooked and Smoked Beef with Reduced Nitrite Content / Mira S. Serikkaisai and others
8
Sorption and Desorption of Phenanthrene to Black Carbon on Crop Soil from the South-North Water Diversion Project in China / Rong Hao and others
9
Resonance Rayleigh Scattering Method for the Determination of Green Food DNA Based on the Interaction of O-hydroxyphenylfluorone with DNA / Meng Yang and others
10
Investigation and Strategy Study of Agricultural Soil and Water Conservation in the South of Dabie Mountains / Li-Hua Zhang and Bin Zhou
11
An Analysis of the Determinants of the Satisfaction Rate of the “New Rural Farming Cooperative Medical System” / Jia Li
12
New Management Strategy on Chinese Agriculture Production Issues: On the Aspect of New Generation of Leadership Group / Le Kang
13
Electronic Nose Monitoring the Maillard Reaction Flavors of Sesame Oil from Different Production Processes / Su Dong-Yang and others
14
Optimized Preparation of Catechin Nanoliposomes by Orthogonal Design and Stability Study / Xiaobo Luo and others
15
Mental Health Promotion in College Student based on Positive Psychology / Zhang Xiuxia and Du Junfang
16
How Business Cycle Volatility Affect Economic Growth in China? -An Empirical Study based on GARCH-M Model using the 1952-2012 Data / Wang Yu
17
Mutation Breeding of Salt-tolerant and Ethanol-producing Strain S. cerevisiae H058 by Low-energy Ion Implantation / Shoubao Yan and others