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  • Nhan đề: Effect of electron beam irradiation on proximate, microbiological and sensory characteristics of chyavanaprash — Ayurvedic poly herbal formulation / A. Ramathilaga, A.G. Murugesan

Tác giả CN Ramathilaga, A.
Nhan đề Effect of electron beam irradiation on proximate, microbiological and sensory characteristics of chyavanaprash — Ayurvedic poly herbal formulation / A. Ramathilaga, A.G. Murugesan
Mô tả vật lý From p.111-114
Từ khóa tự do Chyavanaprash
Từ khóa tự do Electron beam irradiation
Từ khóa tự do Preservation
Tác giả(bs) CN Murugesan, A.G.
Nguồn trích Innovative food science & emerging technologies : IFSET : the official scientific journal of the European Federation of Food Science and Technology.- Số: 4 Tập: 12 Năm: 2011
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100 |aRamathilaga, A.
245 |aEffect of electron beam irradiation on proximate, microbiological and sensory characteristics of chyavanaprash — Ayurvedic poly herbal formulation / |cA. Ramathilaga, A.G. Murugesan
300 |aFrom p.111-114
653 |aChyavanaprash
653 |aElectron beam irradiation
653 |aPreservation
700 |aMurugesan, A.G.
773 |tInnovative food science & emerging technologies : IFSET : the official scientific journal of the European Federation of Food Science and Technology.|d2011|v12|i4
890|c1
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